Service group: Well-being & Communality
Knowhow and involvement – children and the young to participate in making more sustainable food culture
Project
The goal of the project is to increase eating percentages while simultaneously diminishing Meal Services’ carbon footprint, as well as to teach children and the young the principles of sustainable lifestyles.
Preventing and intervening in bullying
Content page
Policy action program of preventing and intervening in bullying applies to every daycare center and school in Vantaa.